A French Excursion to Seattle With Guided Visit of Farm to Table – Art, Food, and Identity in the Age of Impressionism

French Art & Culture Getaway in Seattle

Guided Tour at the Seattle Art Museum

Farm to Table – Art, Food, and Identity in the Age of Impressionism
Saturday, November 22, 3:30 pm

Join the Alliances Françaises de Portland and de Seattle for a guided tour in French of the Seattle Art Museum’s exhibition Farm to Table – Art, Food, and Identity in the Age of Impressionism (organized by the American Federation of Arts and the Chrysler Museum of Art.).

This unique cultural getaway invites you to (re)discover Seattle through a French lens. Meet the team and members of the Alliance Française de Seattle, connect with fellow Seattle Francophiles, and enjoy optional group lunch and dinner gatherings.

What’s Included

Your registration secures your spot for the museum visit and includes:

• Admission to the Seattle Art Museum
  
• Guided tour in French of Farm to Table – Art, Food, and Identity in the Age of Impressionism
  
• Administrative fees
  

Logistics

• Meeting time: 3:15 pm sharp at Seattle Art Museum
• Tour starts: 3:30 pm (please arrive on time; the tour will begin promptly)
  
• Meeting point: Seattle Art Museum lobby, 1300 1st Ave, Seattle, WA 98101
  
• Transportation: Participants are responsible for all transportation, including travel from Portland to Seattle and any travel within the city.

Optional Activities

Enhance your day in Seattle with two optional group gatherings designed to bring our communities together:

• Lunch in French (for Portland participants): Begin the afternoon with a convivial lunch at a designated restaurant before heading to the museum. This is a great opportunity to meet fellow travelers from Portland and enjoy a relaxed meal together. A short interest form will be sent to registered participants to confirm attendance.
• Dinner in French at Mirabelle by Orphée (open to all participants): Cap off the day with a memorable dinner crafted especially for our group by Paris-born chef Orphée Fouano, owner of Mirabelle by Orphée, the new bakery and café that opened on March 20, 2025. This special evening is the perfect occasion for both visiting participants and members of the Alliance Française de Seattle to meet, mix, and mingle while enjoying a taste of Paris in Seattle. The dinner is $50 per person, including alcoholic drink (tax and gratuity not included). Payment for dinner will be collected separately in advance.